Restaurant

Restaurant Dvorce 2022

We are happy to offer our guests dishes prepared from our own ORGANIC beef from the Dvorce ecological farm, chicken and duck from our farm in Pracejovice and fresh fish from our ponds or from Třeboň fish farms.

We serve dinner for hotel guests and guests with a reservation in the form of a buffet. For dinner we offer two soups, four appetizers, three main courses and three desserts. We cook everything using fresh ingredients, and in the summer and autumn we use vegetables and herbs from our garden.

We prepare coffee, a selection of teas, cocoa, milk, homemade apple juice and fresh pastries for the morning feast. There is also a choice of ham, salami and sausages from our BIO beef, vegetables from our gardens, cheeses, eggs, homemade spread and pate, jams, honey, muesli, homemade pie.

You can enjoy breakfast and dinner on our terraces above the pond.

Sample dinner buffet

The price of the dinner buffet for hotel guests is 279 CZK/adult/day, 169 CZK/child under 15 years/day, 129 CZK/child under 10 years/day. Children up to 3 years free of charge.

The price of the dinner buffet for non-accommodated guests is 290,- CZK/adult person.

Soup

Broth from our BIO beef ribs Served with vegetables and homemade noodles

Kulajda With Třeboň mushrooms

Small dishes

Beef tartare From our young bull served with garlic toast

Carp from our ponds Served with vegetables, aspic and horseradish

Green salads mix With homemade mustard dressing

Fried breads Wrapped in an egg from our hens

Main dishes

Burger from our BIO beef neck, topped with red onion, tomato and bacon Served with roasted potatoes

Farm chicken cutlets Served with mashed potatoes

Baked pasta with smoked meat Served with homemade pickles

Desserts

Fermented pancakes Served with blueberries from our forests

Ice cream

Homemade linen pie with cottage cheese Served with apples from our gardens

The price of the dinner buffet for hotel guests is 249 CZK/adult/day, 160 CZK/child under 15 years/day, 125 CZK/child under 10 years/day. Children up to 3 years free of charge. The price of the dinner buffet for non-accommodated guests is 290,- CZK/adult person.

Restaurant opening hours for the public

May

We prepare breakfast for our hotel guests from 8:00 to 10:00 and dinner at a buffet from 18:00 to 20:00. Outside the opening hours of the restaurant, we prepare dinner for hotel guests only by buffet.

Saturday
11:30 – 21:00

Sunday
11:30 – 16:00

June

Friday
11:30-21:00

Saturday
11:30-21:00

Sunday
11:30-20:00

July – August

Daily
11:30-21:30

September

Saturday
11:30 – 21:00

Sunday
11:30 – 16:00

October

Only for hotel guests and guests with a reservation

Upon prior agreement we will be happy to cook for you outside of these opening hours too. Please call us at +420 775 705 910.

Sample menu

Soup, salads, small dishes

0.25 l Soup du jour
CZK 65

0.5 l Pot au feu Hearty meat broth with slices of our beef and lightly blanched seasonal vegetables from our gardens.
CZK 98

150 g Garden salad
CZK 95

100 g Carp chips Served with garlic dip and bread. A Třeboň speciality masterfully prepared by our cooks.
CZK 145

100 g Beef tartare from young bull Served with fried toast. Prepared from organic beef raised on our farm and flavoured with pleasure by our chef.
CZK 195

100 g Large green salad with roast beef, Dijon sauce and forest honey Prepared from beef raised on our farm – a carefully selected piece of the best roast beef marinated and baked rare, served on tender greens.
CZK 225

Main dishes

180 g Beef burger with red onions, tomato, crisp bacon Served with homemade remoulade, our pickled gherkins and a side salad. Prepared from beef raised on our farm.
CZK 269

200 g Beef sirloin medallions Served with demi glace sauce and fresh herbs, topped with roasted potatoes. Prepared from beef raised on our farm.
CZK 365