Half-board stays at Dvorce

Dear guests, we look forward to welcoming you during the 2023 season. This year, we are offering stays with a unique half-board option. In addition to our renowned breakfasts, we are introducing dinner buffets—a new feature that you absolutely loved last year. Související čtení a další inspirace najdete také na Historické slavnosti Jakuba Krčína — rezervujte včas, Festival začíná — a co přijde po něm a Ubytování v penzionu.

We always offer a choice of 2 soups, 4 appetizers, 3 main courses, and 3 desserts. All dishes are made from fresh ingredients, and a large portion comes from our farm—broths and thick creams, fresh salads, tartare made from our organic beef, marinated beets and carrots from the garden, carp fries, and fish salad. We also make our own burgers, beef in carrots, schnitzel, Bolognese pasta, potato pancakes, and skewers.

We’ve won over the kids’ stomachs with blueberry dumplings, a chocolate fountain, plenty of fruit, and buns with vanilla cream. You can view a sample buffet [here](/hotelove-snidane).